• Shokupan or Japanese Milk Bread Recipe

    April 18, 2020Tanushree Bhowmik

    I see a lot of people who have become interested in bread making during this lockdown! One reason being our limited mobility to step out, familiarity of bread on our breakfast tables and the finally having the time that most people associate with bread making. Well, it does need time but most of it doesn’t…

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